Alpe Magna Gulasch di Cervo

Venison Goulash

Regular price SFr. 10.00
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Variant of Goulash which involves the hand-processing of the best cuts of venison, macerated in red wine before cooking, as tradition dictates.

Format: 190 gr

lagAlpi

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My children gave me a wonderful present: a basket full of delicacies from lagAlpi. I discovered many ingredients I didn't know about, such as apricot vinegar, which is now a must on the table, and I made a delicious risotto with their rice. I am looking forward to the new order.

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