Fig compoteRegular price SFr. 7.00
The best figs, collected in por orchards at the right point of ripeness and processed within hours are cooked only with the addition of sugar cane.
The method used tis the classic method used since ancient times for the preservation of fruit. The fresh fruits after being carefully washed and clean are simply cooked in a pot with the addition of sugar cane.
It ‘s an excellent product pairing on freshly baked bread and mountain butter. We obtain a rich and healthy breakfast or snack fine!
It combines in an excellent way with cheeses!
Figs, cane sugar.