Fig compote
Az. Agricola PRUNOTTO Mariangela

Fig compote

SFr. 7.00
/
Tax included. Shipping calculated at checkout.

The best figs, collected in por orchards at the right point of ripeness and processed within hours are cooked only with the addition of sugar cane.

The method used tis the classic method used since ancient times for the preservation of fruit. The fresh fruits after being carefully washed and clean are simply cooked in a pot with the addition of sugar cane.

It ‘s an excellent product pairing on freshly baked bread and mountain butter. We obtain a rich and healthy breakfast or snack fine!

It combines in an excellent way with cheeses!

Jar: 345g

 

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My children gave me a wonderful present: a basket full of delicacies from lagAlpi. I discovered many ingredients I didn't know about, such as apricot vinegar, which is now a must on the table, and I made a delicious risotto with their rice. I am looking forward to the new order.

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