Swiss Premium Bitter

Fine and carefully selected herbs along the path to the summit: a recipe from the golden age of mountaineering. This premium herbal liqueur contains anise, mint, and sage, as well as flowers and orange peel. The aromas develop slowly and then fade, leaving a full-bodied and lasting aftertaste. The glacier water descending from the Jungfraujoch gives this herbal liqueur its alpine soul. To be enjoyed from above. With a recipe dating back to 1862.

Bottle: 0.7 l

Alcohol content: 38.8%