Walnut Mustard n° 034

Velvety mustard with a very subtle hint of walnuts. To flavor some soft cheeses, cured meats, or to add body to a vinaigrette.

Format: 100 g

Ingredients: Vaudoise mustard seeds, water, walnuts, walnut nillon, walnut liqueur and flavoring, grapes, white wine and table vinegar (contains sulfites), sunflower oil, egg yolk, table salt, sugar, spices, thickener (guar flour), acidifiers (citric and tartaric acid), antioxidant.

Allergens: Mustard, walnuts, egg / contains sulfites