Like any gourmet worthy of the name, we at lagAlpi know that there is no self-respecting meal without a little final cuddle. That is why, with the scrupulous attention to quality as always, we have selected some sweets notes that can accompany your meals… from morning to evening! Alongside a rich selection of honey – superlative complement with a variety of cheeses at the end of a meal, but nourishing and energizing for a rich breakfast – in our shop, you will find a selection of Swiss chocolate and marron glacés, both typical sweets of the Nordic/Alpine tradition that the whole world tries unsuccessfully to imitate

The nomadic, monofloral, purest honeys available in the market have been chosen for the quality and sustainability of the entire production process, which not only respects the life cycle of bees but also ensures that only the best nectar is selected of them. With Cadesio, chocolate – an authentic noble birth of Alpine and pre-alpine tradition – echoes with exotic notes and unprecedented alchemies, mixing the most classic of flavours with notes of Matcha tea, maïs, Himalayan salt and more. All that remains is to be tempted!